Happy New Year! One of our favorite holidays is New Year's Day-- the 24 hours we can spend holding last year's regrets with this year's...

We are wrapping up our year, and feeling the holiday blues already. Being a teeny tiny traveling folk band comes with its perks of...

We've just wrapped up a week in the studio, creating a few little monsters we will be releasing next Halloween. More on that... much...

Today we're sitting at an allergen friendly bakery in Lincoln, NE, eating cinnamon rolls, morning rolls and a pumpkin donut, in that...

We have pulled out our winter jackets here in South Dakota, and are watching the forecast closely in hopes that the blizzard from Montana...

Howling Back at the Wounded Dog is here. It's time to Howl Back, Pack! We are spending (current time) the eve of our album release like...

It's release week here in R&T land, which means we are working like dogs, and howling like them, too. We all know that...

A little folk band's work is never done. But we are getting awfully close. These last few months, since getting into the studio to...

This week we are lucky to have a Guest Chef, Kristie Holdren, as our Rumbly Tummy contributor! Check out her sweet words and savory stew.

It's officially summer, even in Michigan, and we are sweating through our nice clothes and panting like dogs... oh, wait. That's...